Kimchi Hot Sauce

Our kimchi in classic hot sauce form, with some added heat from aged chilies.

Well-aged kimchi is used as the base. So this carries all the complexity and savoriness of a kimchi, but in a full bodied and potent hot sauce form.

Heat Level: 2/5 (It's more about the unique complex and savory thing)

Ingredients: Kimchi (Napa Cabbage, Onion, Daikon, Scallion, Sea Salt, Garlic, Ginger, Gochugaru, Shiitake, Kelp), Fermented Chili Mash, Xanthan Gum.

LIVE FERMENT WITH ACTIVE ENZYMES

5oz bottle